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The Dairy Diaries

As everyone knows our family live and breathe all things dairy,
but we each have our own specialist subjects.

Carol is always on top of the latest news about dairy, health and nutrition and working on new product development. Meanwhile Robert is at the forefront of dairy and business development at Graham’s. Jean keeps up with the latest and greatest dairy recipes. And Dr Graham gives us it straight from the horse’s mouth – or should that be the Jersey Cow’s muzzle? There’s always lots to share so follow our Dairy Diary to keep up to speed with the very latest news from the dairy, the farm and our family.

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Graham’s Crowned Champions at Annual Royal Highland Show Event

Graham’s The Family Dairy enjoyed a successful Royal Highland Show, picking up a range of product and cattle awards. The new addition to their butter range, Scottish Butter with Isle of Skye Sea Salt was crowned Champion Butter and their Slightly Salted Butter was awarded Reserve Champion Butter.

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