• Cheese

  • Protein Nav

    Protein 22

  • Protein 40

  • Skyr

  • Yogurt

  • Butter

  • Gold Range

  • Milk

  • Ice Cream

  • Quark

  • Cream

  • Organic

Close
Recipe by: 

Holly & Douglas Graham

Perfect for Easter or just a wee chocolatey treat, easy to make and great fun to make with the whole family.
Prep time
10 minutes
Cook time
5 minutes
Difficulty
Easy
Servings
4

Ingredients: 

  • 225g chocolate 
  • 50gs Graham's unsalted butter 
  • 2 large spoons of golden syrup
  • Shredded Wheat or cornflakes 
  • Mini Eggs

Share this recipe:

Instructions: 

Step 1

Melt the butter, chocolate and syrup together in a saucepan over boiling water. 

Step 2

Once melted, add in the Shredded Wheat or cornflakes.

Step 3

Make little nests with the mixture in cup cake cases.

Step 4

Once cool, add your chocolate eggs in to the middle. 

Share this recipe:

Related

Recipes