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Recipe by: 

Graham's baker Eileen Stewart

Holly and Douglas love these chocolate chip cookies - they're a regular bake for our family!
Prep time
10 minutes
Cook time
15 minutes
Difficulty
Easy
Servings
12

Ingredients: 

  • 75g soft brown sugar
  • 75g Graham's unsalted butter
  • 100g chocolate chips
  • 150g self-raising flour
  • 1 egg

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Instructions: 

This is an easy peasy one, it truly is as simple as it sounds in these 5 easy steps.

Step 1

Cream butter and sugar.

Step 2

Beat in the egg.

Step 3

Mix in the flour and chocolate chips.

Step 4

Spoon onto a greased baking tray.

Step 5

Bake at 180 for 10-15 mins.

Enjoy!

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