Ingredients:
- 75g soft brown sugar
- 75g Graham's unsalted butter
- 100g chocolate chips
- 150g self-raising flour
- 1 egg
Instructions:
This is an easy peasy one, it truly is as simple as it sounds in these 5 easy steps.
Step 1
Cream butter and sugar.
Step 2
Beat in the egg.
Step 3
Mix in the flour and chocolate chips.
Step 4
Spoon onto a greased baking tray.
Step 5
Bake at 180 for 10-15 mins.
