The ideal way to incorporate some of your 5 a day. Tangy fruit flavours blend perfectly with the low fat, high protein goodness of Graham’s Quark.
The tuna paired with the vibrant, zesty orange gives contrasting flavours, texture and colours.
Use Flora’s perfect pancake recipe as your base for this delicious topping.
Season half a can of tuna in spring water, mix with the zest and juice of 1 orange and a glug of olive oil.
Serve on your pancake, garnished with orange slices and spring onion.