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How to make

Graham's Affogato

Recipe by:

Jean Graham

Sophisticated and elegant, Graham's Affogato is the perfect piece de resistance for any dinner party. Graham's Gold ice cream makes for an even better taste experience.
Prep time
15 minutes
Cook time
15 minutes
Difficulty
Easy
Servings
4

Ingredients: 

  • 4 large scoops Graham's traditional vanilla ice cream
  • 200ml hot strong espresso coffee (made up)
  • Plain chocolate

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Instructions: 

Step 1

Make the espresso coffee, enough for four small after-dinner coffee cups.

Step 2

Put the Graham's ice cream into 4 dessert glasses or cups.

Step 3

Drown (the literal meaning of Affogato) each scoop with coffee and serve while warm and melting.

 

Top Tip:

For an added treat, melt a few piece of the plain chocolate in the hot coffee before pouring over the ice cream.

 

Enjoy!

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