The ideal way to incorporate some of your 5 a day. Tangy fruit flavours blend perfectly with the low fat, high protein goodness of Graham’s Quark.
Muffins are so simple to make and are perfect sweet, savoury, as a treat or a midday snack!
Preheat oven to 180C. Mix flour, sugar and baking powder.
Whisk oil, milk and egg until smooth.
Add to dry ingredients. Stir to combine.
Fold in oats and blueberries.
Spoon the batter into cases. Top with sugar and oats.
Bake for 15-20 mins.
Allow to cool.