Great British Bake Off Star showcases Graham’s The Family Dairy

We are delighted to partner with The Great British Bakeoff’s James Morton in helping Sunday Mail readers and keen home bakers to hone their cooking and baking skills.

James will be writing a column for The Sunday Mail every week in association with Graham’s the Family Dairy.  We'll also be publishing the recipes right here.  Just the excuse you need to don your apron and get out all your Graham’s butter, milk and cream.

James, who was a runner up on the hit BBC TV series, was the only Scottish contestant and became known for his quirky approach to baking.  Originally hailing from Shetland, he became almost as well known for his jerseys as we are for our award-winning Jersey herd.