Slightly Salted Butter
While Grandma Isabella Graham always made butter the way it was meant to be, some of her friends preferred it with a slightly saltier taste.
So she would add a touch of salt, just enough for the perfect flavour.
Good taste really is timeless.
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Home DeliveryTypical Nutritional Composition per 100g
| Energy | 3031 kJ / 737 kcal |
| Protein | 0.5g |
| Carbohydrate | Trace |
| Fibre | Nil |
| Sodium | 0.8g |
| Fat | 81.0g |
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