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Recipes by

Carina Contini

Carina Contini

Chef and owner of  award winning Scottish restaurants Contini Ristorante, Contini Caffe & Gelateria, Contini Cannonball and The Scottish Café & Restaurant, Carina comes from a family that has been feeding Scotland for generations. Her Scots Italian heritage means she is committed to using the very best produce and ingredients. Her philosophy is evident in everything she does – simple, seasonal, healthy and sustainable. Carina believes good food should make people happy. Graham’s produce is always on her menus because she believes it makes her customers happy!

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Carina Contini - scrambled eggs & smoked salmon recipe
Adding Graham’s double cream to this recipes makes the scrambled eggs light, creamy and utterly delicious.
Prep Time
5 minutes
Difficulty
Easy
Cook Time
10 minutes
Servings
1
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