Chef Nick Nairn introduces you to Graham's Quark - just what is it and how can you use it? Learn how versatile this naturally low fat and high protein product really is. For more about Quark read our blog post on 'What is Quark?'
We all need to treat ourselves from time to time and these crepes will certainly do that. Rich Nutella, zingy satsumas and Graham’s Vanilla Quark form the perfect filling.