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Strawberry, Banana & Fresh Basil Smoothie

by Jean Graham

We love this recipe – the fresh basil adds a fabulous freshness to this classic combination.

Prep time

5 minutes

Cook time

1 minute

Difficulty

Easy

Servings

2

Instructions:

Not sure about the basil? Try without it, then try half of the basil whizzed in.

Step 1

First, place your Graham’s Strawberry Yogurt into the blender along with 200ml of Grahams semi-skimmed milk.

Step 2

Remove the hull from the strawberries and chop one banana and add to the blender along with the basil leaves.

Step 3

To finish, add 6 ice cubes and whizz the ingredients on max until smooth and frothy. Serve immediately.

Ingredients:

  • 150g Graham’s Strawberry Yogurt
  • 200ml Graham’s Semi-Skimmed Milk
  • 1 medium banana
  • 100g fresh strawberries, hulls removed
  • 6-8 large fresh basil leaves
  • 6 ice cubes